REST WEEK
RESTAURANT WEEK FALL 2024
First Course
-
Soup Of The Day
-
CAESAR SALAD
-
THICK CUT BACON
-
ESCARGOT
-
BAKED CLAMS
-
BEEF CARPACCIO
-
STEAK TACOS (2)
SECOND COURSE REST WEEK
-
CHICKEN MILANESE
$46
-
MEATLOAF
$46
-
CHICKEN POT PIE
$46
-
SALMON
$46
-
RIGATONI
$46
-
SHORT RIBS
$46
-
FILET TIPS AUPOIVRE
$46
-
DUCK OF THE DAY
$46
-
14 OZ SIRLOIN
$46
-
FILET MIGNON 9 OZ
$56
-
PAPPARDELLE BEEF BOEOGNESE
$46
-
FISH OF THE DAY
$46
-
PRINCE ISLAND MUSSELS
$46
DESSERT
-
BANANA SPLIT
-
ICE CREAM (VANILLA, CHOCOLATE, CAPPUCCINO
-
SORBET
-
CARROT CAKE